A Dozen Metabolic Boosters (and Stuff that can cause weight gain)

Every cell in your body plays a role in energy metabolism. The faster your basal metabolic rate, the more calories you burn.  There are ways to speed it up and to slow it down.

Here are 12 things sure to slow you down.

  1. Eating Inconsistently At Odd Times From Day To Day-Researchers suspect that eating at the same times every day trains the body to burn more calories between meals. Eat frequent, consistently sized meals to avoid binges and feel happier. Research from Liverpool John Moores University found that women who fluctuated between low- and high-calorie meals were less happy with their bodies than those whose plates packed a similar number of calories from meal to meal.
  2. Pesticides-Organochlorines (chemicals in pesticides) can interfere with your body’s fat process and make it harder to lose weight, according to a Canadian study. Researchers found that dieters who ate the most toxins experienced a dip in metabolism and had a harder time losing weight. Opt for organic fruits and veggies as often as you can.
  3. Dietary Toxins in Processed Foods-MSG, harmful fatty acids and toxic preservatives and emulsifiers weaken the thyroid reducing metabolism up to 70% in the long-term. With sustained exposure to the chemical preservatives develop significant abdominal weight gain, early insulin resistance, and type 2 diabetes. Reducing exposure to dietary toxins, sugars, refined carbohydrates and processed foods will keep your metabolism sharp.
  4. Drinking Water Containing Fluoride and Chlorine-Both chemicals in treated water supplies also interfere with normal thyroid function. If your thyroid is sluggish, your metabolism slows down and even becomes dysfunctional. Drinking fluoridated and chlorinated water supplies will guarantee at least some dysfunction in metabolic processes. Drink filtered water whenever possible. If you are not sure what is in your water run a comprehensive water test like    
  5. Not Getting enough sleep -Sleep deprivation reduces the amount of energy your body uses at rest, according to the German and Swedish researchers. Stay away from alcohol, fatty foods, coffee and chocolate at least 2 hours before bedtime.
  6. Pharmaceuticals-The most popular medications in the world including antacids and drugs for diabetes, cholesterols and high blood pressure, all interfere with critical metabolic processes which dramatically reduce energy expenditure.
  7. Eating Too Little– When you skimp on calories, your body switches into starvation mode, slowing your metabolic rate to conserve the fuel it’s got. You will never increase your metabolism by dramatically curbing your calorie intake. Always eat often and make good food choices!!
  8. Lacking Protein– Make sure protein is a component in every meal. It assists your body in maintaining lean muscle. Add a serving, like 3 ounces of fish, 2 tablespoons of nuts daily. Research shows protein can up post-meal calorie burn by as much as 35%.
  9.    Vitamin D is essential for preserving metabolism-revving muscle tissue.
  10. Sitting Too Long– It takes only 20 minutes in any fixed position to inhibit your metabolism. A research study has discovered that sitting for long periods increases your risk of diabetes, heart disease and death regardless of physical activity.                                                                                                                                                         11 Disrupting Circadian Rhythms–  Your internal clock directly controls the part of your cells that keeps your metabolism working optimally. But when you disrupt your so-called circadian rhythm — by crossing time zones, for instance — your cells don’t function the way they should and your metabolism suffers.      12 Dehydration– All of your body’s cellular processes, including metabolism, depend on water. If you’re dehydrated, you could burn up to 2 percent fewer calories.

Metabolism boosters

  • Water ..1/2 oz per pound of body weight surely will boost your caloric intake
  • Hot peppers- including spicy peppers into foods help lose weight
  • Parsley- works like a diuretic
  • Grapefruit- helps with a gentile liver cleanse. Be careful with medications it can interfere with some meds
  • Garlic- boosts immune system and clears out mucus
  • Chia seeds- work like detox for the intestines
  • Chocolate—helps support happy hormones in the brain
  • Cinnamon- stabilize blood sugar and has anti inflammatory aspects
  • Melon- stabilizes blood sugar
  • Almonds- full of vitamin b which helps boost metabolism and helps stabilize blood sugar
  • Lemon- helps clear toxins and mucus from cells in the gut
  • Sweet potato- metabolism booster

BONUS) Coconut Oil- yummy delicious fat and helps mobilize fat out of the cell..yes this oil actually HELPS you lose weight

As humans we have the ability to support or impair our health. The beauty of human resilience is if you make any of these changes today you will begin to see results!

For more information on healthy eating and recipes check out my book

Foods that should be included in a healthy diet, that will keep you healthy, & happy for 100 years!

Always remember a key to a healthy diet is selecting the highest quality least altered food we can find. The most optimal selections are Organic, Local and harvested at the peak of freshness. However reality exists and we do the best we can!

Take a look at some of the best researched foods to be included in a healthy diet that are the most nutrient dense selections with the highest benefits for our bodies….

Gold Kiwis – one of the best heart healthy foods, packed with more polyphenols, a type of powerful antioxidant per serving than green kiwis, apples, white grapefruits, and oranges!

Purple Potatoes- Purple potatoes contain high concentrations of a variety of antioxidants, including phenolic acids, anthocyanins, and carotenoids, according to researchers which help to keep cells working optimally and reduce damage.

Chocolate- Good news for chocoholics! The flavonoids in dark chocolate can be included in a healthy diet to lower blood pressure, reduce inflammation, decrease LDL cholesterol oxidation, and increase HDL cholesterol, says a Harvard University study. And one square of dark chocolate is 12 calories, but be sure to choose 70% or darker chocolate because the research shows lower percentages of chocolate do not carry the same benefits.

Red meat-Red meat has gotten a bad rap over the years because some cuts of beef are loaded with saturated fat.  BUT 100%  Grass fed beef has been shown to reduce the risk for heart disease and provide the body with a healthy source of protein. 4 ounces of lean beef each day had a 10 percent decrease in LDL (bad) cholesterol by one research study. Beef liver is one of the leanest beef products available, and it’s packed with nutrients, so why not give it a try?

Wild Caught Shrimp- raises HDL (good) cholesterol and reduces triglycerides (a type of fat found in blood), resulting in a reduced risk for heart disease, diabetes and stroke. Just remember to skip butter and deep-frying, both of which can add a load of saturated fat to an otherwise healthy low calorie food.

Tomatoes- these ruby gems are delicious and packed with multiple nutrients, especially lycopene. The body does not produce lycopene naturally, but studies have shown that a diet rich in lycopene can lower the incidence of many chronic conditions such as cervical dysplasia and a variety of cancers. Studies indicate that people with more lycopene in their body fat suffer fewer heart attacks than those who do not have lycopene in their body fat.  Other foods high in lycopene include watermelon, pink grapefruit and guava.

Eggs- studies have shown that 25 pastured eggs can have great health benefits! they raise good cholesterol (HDL) and provide cells with necessary protein and B vitamins. Be careful of your source! Your breakfast scramble should only include the freshest of eggs, as eggs lose ½ of their nutrients within 24 hours of being laid…note that store bought eggs are, on average 2 weeks old at purchase.

Kale ON! Doesn’t every healthy diet include Kale? Well why not? Where else would you find one single food packed with so many nutrients, vitamins and that tastes great? Of course remember to always buy organic because the bugs love kale as much as humans do! Always wash your kale even if packages as “triple washed”

And here are a bunch of foods to avoid!

Skip the soy..over processed junk food that can raise inflammation levels (including cholesterol and blood pressure) in the body,  wreak havoc with a female cycle and the thyroid!

Avoid the sugar and sugar substitutes they cause oxidative- stress, damage to your cells and immune system making you crave it, clog your arteries and gain weight; research shows optimal weight is a prognosticator of longevity and sugar works against that!

Of course there are many other foods that should be included in your 100 years, this is just a short list of delicious selections, that along with your lifestyle care can make your diet rich and delicious!

For more information on how to heal from within and prepare recipes including these nutritional gems check out my book

The New normal is SICK—start with the gut for your better health

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One of the most amazing life experiences is the witnessing of a natural birth. However, as awesome as the experience is, as a witness or active participant, necessary biologic processes are happening to supply this new human with a proper balanced immune system. Immunity begins to develop during the 14th week of gestation, as undifferentiated developing immune cells, which later become major cells of a human’s immune system, with specific and necessary function. The placenta, provides nourishment for the baby, also secretes hormones, primarily progesterone, which shifts mom’s chemical profile away from Th1 (offers protection to pathogens that pose a threat to get inside of cells) and towards Th2 (response offers protection against pathogens outside of cells).  The baby then will trigger his/her increase in Th1 when travelling through the birth canal and swallowing, sitting and slipping through on its earth side voyage. The development of the Th1 mechanism is continued during breastfeeding, for which the “World Health Organization” recommends at least 2 years, to glean all the necessary immunologic benefits for the baby.  Continued, through childhood with encounters from viruses and bacteria help build this individualized Th1 response to properly enhance the child’s immune system. If at birth immunity is skewed toward Th2, for such reasons as a c- section, multiple exposures to antibiotics in utero or mother receiving passive immunity exposure, breastfeeding is interrupted or cut short; Th2 is accelerated and can predispose a baby toward eczema.  If the baby is prone toward a Th2 response, as they were unable to develop a proper microbiome, allergies and asthma may also develop.

The answer to the triggers for these conditions may be found in the gut bacteria that babies are gifted on their way down the birth canal. Since we know, One third of all antibiotic prescriptions given to children are unnecessary (according to medical research). Antibiotics are well reported to disrupt a child’s gut microbiome in ways that a growing amount of evidence suggests may have long-term consequences, including asthma, allergies, and eczema.

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Balancing gut bacteria with proper diet free of chemicals, processed foods, irritants and GMOs help balance the biome. Identifying triggers and reducing or eliminating passive immunity can also help improve these conditions. When a body is inclined toward a Th2 response, the cells will “over react”, with an inflammation response. Passive immunity such as vaccination bypasses the Gut and triggers this over response in the blood stream. This compounds the “inflammation” cascade and revs up the immune system in an “autoimmune” fashion creating a global multi-faceted reaction that will prone the body toward constant “reaction” as seen in eczema, allergies and asthma.

Common treatment for these conditions usually includes antibiotics and steroids. Both modalities cause “stress” in the body, and since stress and stress hormones can elevate inflammation, they are intimately related.

It is so important to get VERY far away from “the new ‘NORMAL’ IS ‘SICK’” and get back to Health for our kids’ sake!!

Some easy tips to get started on healing the gut and rebuilding your microbiome are:

  • Eliminate inflammatory chemicals in your environment; start with anything with a scent and replace them with non-toxic bio degradable choices
  • Eliminate inflammatory foods such as Dairy, Wheat, Corn, Soy; these are the most common food triggers associated with asthma, allergies, and eczema Jump Start Healing Diet’s here
  • Eliminate GMOs; these chemicals are not digested or assimilated well in a healthy gut, worse for one that needs healing
  • Use only products you can eat on your skin, like coconut oil, avocado or shea butter for example
  • Make sure Lab work is normal, check immune markers, MTHFR status, stress hormones, vitamin and mineral levels; all of which play into the inflammation cycle.
  • Remember there is no one size fits all approach; every child is different and every healing process is different

http://dx.doi.org/10.1016/j.chom.2015.04.006

http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2684040/

this information is never to replace the advise of a qualified medical provider. Consult your physician before making any changes to your healing regime